Origin: Finca La Riviera, Risaralda, Colombia
Producer: Julio Madrid
Process: Niu Cultured Washed
Varietal: Castillo
Altitude: 1,700 masl
Tasting Notes: tropical fruits, lychee, peach, pineapple, juicy

This coffee is a snapshot of place, high-grown at Finca La Riviera, nestled in the hills outside Pereira, where biodiversity and experimental processing thrive. Producer Julio Madrid, alongside Andrés Julio Quiceno, crafted this Castillo lot using their signature Niu Cultured Washed method, a precision fermentation that heightens tropical sweetness and clean acidity.

We’ve roasted it light to let the nuances shine. Expect tropical fruits, with a finish that lingers like quiet morning light.