Still Coffee Roasters
Gesha Village - Oma Classic Natural
Gesha Village - Oma Classic Natural
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A Exceptional Delight from Gesha Village
Representing 10 percent of the total farm production, this exquisite coffees is full of complex flavors, and super rare. From the Rarities Serie this is the top coffees Gesha Village produces outside of their auction lots, and they are frequently chosen for competition by internationally competing baristas.
We selected this exceptional Gesha from the Oma block of Gesha Village for its sweet, floral and fruity profile. With intense notes of blueberry jam, tangerine and candied fruits, complemented by delicate hints of stone fruits and a unique perfume-like aroma, it offers a smooth texture and a refined, memorable taste. This coffee from the Oma block reflects the meticulous work done at this famous farm on a magnificent terroir.
Process
In this process, the coffee cherries are sun-dried whole in thin layers on raised African beds. A parabolic plastic cover is used in the evening to improve airflow. The natural drying process takes 18 to 30 days.
