clean · ethiopia
faysel abdosh
peach, lemon, jasmine, black-tea
Country: Ethiopia
Region: Guji Hambela
Village: Deri
Lot Name: Faysel Abdosh Project 2
Washing Station: Faysel Abdosh
Variety: Ethiopian Heirloom
Altitude: 2350-2400 masl
Harvest: December 2025 - January 2026
Processing: Double Fermentation Washed (24 hours anaerobic immersion of whole cherries + 24 hours cold water wet fermentation)
€15,00
/ 100g
Traceability
| Origin | ethiopia |
|---|---|
| Process | double fermentation washed |
| Variety | heirloom |